Change comes hard in America, but it comes constantly. The butcher whose old shop is now an antiques store sits day after day outside the pizzeria here like a lost child. The old people across the street cluster together and discuss what kind of money they might be offered if the person who bought their building wants to turn it into condominiums. The greengrocer stocks yellow peppers and fresh rosemary for the gourmands, plum tomatoes and broad-leaf parsley for the older Italians, mangoes for the Indians.
